Spice up your mundane Monday and tiring Tuesdays with the recently launched Happy Hour Menu at The Horse’s Mouth Bar, let us sort you right out with our tasty tipples!
Monday & Tuesday
6PM – 8PMHappy Hour Menu
Boasts 2 Sections: The Main Bar and Hall Area
Main Bar: 16 seats
Hall Area: 30 – 34 seats
Total Seating Capacity: 50 persons
Standing Capacity: 80 – 100 persons
(Furniture at the hall area can be removed and replaced with standing cocktail tables during private events)
Monday – Thursday
6.00PM – 12.00AM
Last order for food: 10.30PM
Last order for drinks: 11.30PM
Friday, Saturday, and eve of public holidays
6.00PM – 1.00AM
Last order for food: 11.30PM
Last order for drinks: 12.30AM
For reservations, enquiries on birthdays, special occasions, private parties, corporate events and more!
t: +65-8188-0900 (WhatsApp & SMS are welcomed)
FB: Horse’s Mouth
Utilizing a wide range of premium spirits, liqueurs and ingredients, cocktails here are seen as pieces of art and are crafted to suit your palate.
Also, spotlighting a thoughtfully curated list of sakes that are sourced from small and private breweries all over Japan! An exceptional selection of fine and rarely seen in Singapore sakes are available here at the Horse’s Mouth Bar – bottle size ranges from 720ml – 1.8l.Download Menu
Led by Chef Shota Kaneko of YOSHI, the food menu showcases an array of light Japanese snacks that are perfect for sharing! With ingredients imported twice weekly from Japan’s Toyosu market, quality and freshness is always guaranteed!
Some of our classic favourites includes Wagyu Beef Sandwiches, Spicy Salmon & Tuna Tartare with Crispy Gyoza Skin, Hand-cut Potato Chips with Ikura & Sour Cream Dip and Eihire (Grilled Stingray Fins)!Download Menu
You’ll seldom find ramen served alongside cocktails, but it’s a staple here! We serve ramen from our sister establishment, Uma Uma Ramen, popular ramen choices include Mazesoba (a dry ramen), the signature Uma Uma Ramen along with the crowd favourite, bushi Tonkotsu ramen.